Mehrdad Mehraeen has over 10 years experience in the baking industry. The traditional cuisine of his region Esfahan , is a family passion that goes back generations . Mehrdad’s Grandfather was the proud owner of the original EsfahanSweets, a popular shop in Esfahan that remained in the family for over 45 years.
Mehrdad started his culinary journey working in the shop from the age of 9 . At the core of Esfahan Sweets is a commitment to the unique and timeless flavours of Esfahan .
Esfahan sweets has a strong focus on innovating flavours and techniques as we share our culinary heritage here in Australia .